Second Street Butcher is categorized under Food Production and Processing Machinery Manufacturers in Monroe, Connecticut .
Business Name: | Second Street Butcher |
Contact Person: | Noelle Gray |
Address: | 33 Barn Hill Road, Monroe, CT 06468 |
Phone Number: | (203) 452-5200 |
Second Street Butcher has been offering Food Production and Processing Machinery Manufacturers from its single location in Connecticut since their foundation in 2005. This company is registered under the SIC code 3556 and NAICS code 333241, which can be used to gain more understanding on the nature of its business.
It now employs 1 to 4 personnel and its B2B services by Food Production and Processing Machinery Manufacturers in the greater Connecticut area contribute to the company’s annual revenue of $100.000 to $499.999. Visit the single location of Second Street Butcher at the coordinates , or at their street address of 33 Barn Hill Road in CT 06468, United States.
To speak to a representative, call (203) 452-5200 and address inquiries to Noelle Gray. Alternatively, this business can also be followed and interacted with through the social media platforms Twitter and Facebook . Second Street Butcher’s website can be found at .
Annual Revenue ($): | $100.000 to $499.999 |
Location Type: | Single Location |
Employee #: | 1 to 4 |
Business Type: | B2B (Business to Business) |
Categorized In: | Food Production and Processing Machinery Manufacturers |
SIC Code: | 3556 |
NAICS Code: | 333241 |
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