Louisiana State Board of Home is categorized under Meat Processing in Baton Rouge, Louisiana .
| Business Name: | Louisiana State Board of Home |
| Contact Person: | Morgan Dampier, Manager |
| Address: | 4664 Jamestown Avenue # 220, Baton Rouge, LA 70808 |
| Phone Number: | (225) 248-1335 |
| Website Address: | lsbhi.state.la.us |
Louisiana State Board of Home has been offering Meat Processing from its single location in Louisiana since their foundation in 2005. This company is registered under the SIC code 2011 and NAICS code 5313900, which can be used to gain more understanding on the nature of its business.
It now employs 1 to 4 personnel and its B2B services by Meat Processing in the greater Louisiana area contribute to the company’s annual revenue of $500.000 to $999.999. Visit the single location of Louisiana State Board of Home at the coordinates 30.42078,-91.13728, or at their street address of 4664 Jamestown Avenue # 220 in LA 70808, United States.
To speak to a representative, call (225) 248-1335 and address inquiries to Morgan Dampier, Manager. Alternatively, this business can also be followed and interacted with through the social media platforms Twitter and Facebook . Louisiana State Board of Home’s website can be found at lsbhi.state.la.us.
| Annual Revenue ($): | $500.000 to $999.999 |
| Location Type: | Single Location |
| Employee #: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Categorized In: | Meat Processing |
| SIC Code: | 2011 |
| NAICS Code: | 5313900 |
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