Little Kentucky Smokehouse is categorized under Meat Processing Machinery in Uniontown, Kentucky .
| Business Name: | Little Kentucky Smokehouse |
| Contact Person: | Jimmy Baird, Owner |
| Address: | 400 T Frank Wathen Road, Uniontown, KY 42461 |
| Phone Number: | (270) 822-4338 |
Little Kentucky Smokehouse has been offering Meat Processing Machinery from its single location in Kentucky since their foundation in 2002. This company is registered under the SIC code 3556 and NAICS code 4452101, which can be used to gain more understanding on the nature of its business.
It now employs 1 to 4 personnel and its B2B services by Meat Processing Machinery in the greater Kentucky area contribute to the company’s annual revenue of $5.000.000 to $9.999.999. Visit the single location of Little Kentucky Smokehouse at the coordinates 37.74491,-87.90403, or at their street address of 400 T Frank Wathen Road in KY 42461, United States.
To speak to a representative, call (270) 822-4338 and address inquiries to Jimmy Baird, Owner. Alternatively, this business can also be followed and interacted with through the social media platforms Twitter and Facebook . Little Kentucky Smokehouse’s website can be found at .
| Annual Revenue ($): | $5.000.000 to $9.999.999 |
| Location Type: | Single Location |
| Employee #: | 1 to 4 |
| Business Type: | B2B (Business to Business) |
| Categorized In: | Meat Processing Machinery |
| SIC Code: | 3556 |
| NAICS Code: | 4452101 |
| Share This Business: |