Bread Workshop is categorized under Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen in Berkeley, California .
| Business Name: | Bread Workshop |
| Contact Person: | William Briscoe, Owner |
| Address: | 1818 Hearst Avenue, Berkeley, CA 94703 |
| Phone Number: | (510) 649-9740 |
| Website Address: | thebreadworkshop.com |
Bread Workshop has been offering Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen from its single location in California since their foundation in 1989. This company is registered under the SIC code 2051 and NAICS code 7225111, which can be used to gain more understanding on the nature of its business.
It now employs 1 to 4 personnel and its BOTH services by Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen in the greater California area contribute to the company’s annual revenue of $1.000.000 to $2.499.999. Visit the single location of Bread Workshop at the coordinates 37.873021,-122.274751, or at their street address of 1818 Hearst Avenue in CA 94703, United States.
To speak to a representative, call (510) 649-9740 and address inquiries to William Briscoe, Owner. Alternatively, this business can also be followed and interacted with through the social media platforms Twitter and Facebook . Bread Workshop’s website can be found at thebreadworkshop.com.
| Annual Revenue ($): | $1.000.000 to $2.499.999 |
| Location Type: | Single Location |
| Employee #: | 1 to 4 |
| Business Type: | B2B & B2C |
| Categorized In: | Bread, All Types (White, Wheat, Rye, Etc); Fresh or Frozen |
| SIC Code: | 2051 |
| NAICS Code: | 7225111 |
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